Join RAFFETTO'S as a Cook at our flagship location at 144 W Houston St, New York, NY 10012, USA.
Showcase your culinary skills in a fast-paced, dynamic kitchen environment.
Prepare and cook a variety of dishes, ensuring consistency and quality.
Full-time and Part-time positions available, offering flexible scheduling.
Opportunity to work with a team of passionate food professionals in one of New York's esteemed eateries.
Must adhere to health and safety regulations at all times.
Great opportunity for those looking to grow their culinary career in the heart of New York City.
Raffetto's is a family-owned pasta shop established in 1906 in Greenwich Village. Over its 116-year history, it has adapted to changes while maintaining its commitment to quality. Initially offering three products, including egg noodles and ravioli, Raffetto's now produces 50 varieties of pasta, including innovative options like pumpkin ravioli and black squid ink linguine. They also offer homemade sauces and prepared meals, reflecting changing customer needs. The family's dedication to quality, tradition, and personalized service has made Raffetto's a beloved culinary destination for generations.
Cook
At: RAFFETTO'S
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